Celebrating Chinese New Year

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Gong Hei Fatt Choy! Happy Chinese New Year!

On the eve of Chinese New Year we had our reunion dinner hosted by my husband’s side of the family at Eureka Chinese Restaurant. It’s our local go to restaurant in Wilson and we enjoyed a delicious feast.

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My favourite part of the Chinese New Year dinner is the Lo Hei, which is a raw fish salad that gets tossed by everyone at the start of the meal for prosperity and happiness. The higher, the better!

For my side of the family, we celebrated by having a big lunch at my parents’ house. Everyone brought a dish and it was great catching up over good food.

May the Year of the Monkey bring everyone much joy, prosperity and happiness!

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